2021 Rosanto Lambrusco Grasparossa Di Castelvetro Rosè Metodo Classico Brut DOC
100% Lambrusco
ProducerVilla Di Corlo
Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Castelvetro
- Winemaker · Estate
- Otello Venturelli
- Alcohol
- 11.5% vol
- Training system
- Cordone speronato
- Irrigation
- Goccia
- Yield per hectare
- 17
- Total acidity
- 8 g/l
- Residual sugar
- 8 g/l
- Grape varieties
- Lambrusco
- Type
- Spumante rosé
- Ageing
- Metodo charmat
Ageing · Producer
Metodo Charmat