The WH Award GoldPoint band 93 to 95.4
2025 Dimondi Extra brut VSQ
70% Grechetto, 30% Trebbiano
ProducerFattoria Moretto
Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Castelvetro
- Winemaker · Estate
- Altariva Fausto E Altariva Alessio
- Alcohol
- 11.5% vol
- Training system
- Guyot
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 6.55 g/l
- Residual sugar
- 0.37 g/l
- Grape varieties
- GrechettoTrebbiano
- Type
- Spumante
- Ageing
- Metodo charmat
- Farming
- Biologico
Ageing · Producer
Metodo Charmat