The WH Award RossoPoint band 90 to 92.9
2025 Monovitigno Lambrusco Grasparossa Di Castelvetro DOP
100% Grasparossa
ProducerFattoria Moretto
Technical sheet
- Region
- Emilia-Romagna
- Wine zone
- Castelvetro
- Winemaker · Estate
- Altariva Fausto E Altariva Alessio
- Alcohol
- 12% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 10
- Total acidity
- 6.3 g/l
- Residual sugar
- 4 g/l
- Grape varieties
- Grasparossa
- Type
- Rosso frizzante
- Ageing
- Metodo charmat
- Farming
- Biologico
Ageing · Producer
Metodo Charmat
