S.A. Opere Trevigiane Amalia Moretti Metodo Classico Brut VSQ
75% Pinot Nero, 25% Chardonnay
ProducerVilla Sandi
Technical sheet
- Region
- Veneto
- Wine zone
- Conegliano Valdobbiadene
- Winemaker · Estate
- Paolo D' Agostin - Matteo Trevisan
- Alcohol
- 12% vol
- Training system
- Guyot
- Irrigation
- Goccia
- Yield per hectare
- 160
- Total acidity
- 6.5 g/l
- Residual sugar
- 8 g/l
- Grape varieties
- Pinot NeroChardonnay
- Type
- Spumante
- Ageing
- Metodo classico
Ageing · Producer
Metodo classico