2018 Amarone Della Valpolicella Classico DOCG
45% Corvina, 45% Corvinone, 5% Rondinella, 5% Oseleta
ProducerAllegrini
Technical sheet
- Region
- Veneto
- Wine zone
- Valpolicella Classica
- Winemaker · Estate
- Paolo Mascanzoni - Lorenzo Fortini
- Alcohol
- 15.84% vol
- Training system
- Guyot
- Yield per hectare
- 150
- Total acidity
- 5.9 g/l
- Residual sugar
- 2.7 g/l
- Grape varieties
- CorvinaCorvinoneRondinellaOseleta
- Type
- Rosso
- Ageing
- Barrique nuove <70%
Ageing · Producer
Barrique nuove <70%