Technical sheet
- Region
- Toscana
- Wine zone
- Chianti Montespertoli
- Winemaker · Estate
- Signorini Fabio
- Alcohol
- 15.5% vol
- Training system
- Cordone speronato
- Irrigation
- Nessuna
- Yield per hectare
- 20
- Total acidity
- 5.1 g/l
- Residual sugar
- 1 g/l
- Grape varieties
- Cabernet Sauvignon
- Type
- Rosso
- Ageing
- Tonneau
- Farming
- Biodinamico
Ageing · Producer
Tonneaux
